Thursday, April 23, 2015 | 7:30-9pm
720 Monroe Street
Wine has been an important part of Greek culture for over 4000 years. The Greeks were some of the first to understand the effect terroir played on the characteristics of wine. What makes Greek wine so unique are the more than 300 indigenous grape varieties grown there.
Join us as Sotiris Bafitis, Greek wine expert and importer, shares the history, culture and diversity of Greek wine. All wines will be paired with cheeses that further enhance and showcase their distinctive notes.
Seats are $65 per person.